Antwerp is a lively Belgian port city, centre of the worldâs diamond trade and revered for its Renaissance architecture and thriving art scene. This season, it has also been staging Champions League football for the first time, after the nationâs oldest club Royal Antwerp ended their 66-year wait for a fifth Belgian title last term.Â
As befitting such an elegant, cultural city with a glittering reputation, we decided to send our own rough diamonds Swaz and Sam â one a Spurs fan the other a Chelsea supporter, neither with anything to do mid-week this season â on their first overseas assignment. Their mission: watch newcomers Antwerp tackle Portuguese heavyweights Porto.
With a clear brief in hand â visit some cultural hotspots, try not to spend too much time in pubs, and give us a full match report â they set off. We didnât quite get what weâd bargained for, but our intrepid explorers certainly had a trip to remember.
Swaz: The flight Champions Journal booked for us was at 6:50am, so we had to be up at three in the morning to get to Heathrow airport. Nothing at Heathrow is open that early. Not even anywhere to have a pint â just the worldâs most extortionate coffee. Not a great start. I was feeling optimistic about Antwerp, though. Sam was feeling⊠less positive. Thatâs why our dynamic works, you know? Weâre two sides of the same coin.Â
Sam: We flew to Brussels and then got a train to Antwerp. The train station was very impressive. This wasnât the Bakerloo line â it was like a cathedral. We definitely stood out. I could just tell everyone knew we werenât from there⊠I think we just dress English.
We got off the train and it was absolutely pouring. No umbrella, and six hours until we could get into our hotel. Thankfully we found a shop and got an umbrella and that was one thing down. It wasnât like it poured for a while and stopped to give us some respite. It was all day. Torrential.
Swaz: This wasnât rain mate, it was horrendous. Sam kept saying stuff like, âItâs completely dead here, thereâs no one around.â Really cheery. I kept promising him, âYou just wait till we get to the main square. The away fans will be at a bar â itâll be buzzing.â
Sam: We got there⊠No. Everything was closed. I would say desolate, but the architecture was class, to be fair. It was like that Gothic style. Everything was very clean, very well laid out. It was like something out of Harry Potter â statues everywhere, on the tops of buildings and corners.Â
Swaz: It was top drawer, Iâd say. There were gargoyles and all that sort of stuff. It beats Mitcham hands down, Iâll tell you that.Â
Sam: Yeah, puts south London to shame, for sure. Itâs really distinguished. One thing that I did find quite odd â well not odd because I know this happens a lot in Europe â was the tram that goes through the square. It goes round the square and if youâre not looking and youâre not aware that that thing is there, honestly, I donât know how people arenât taken out by it. Thereâs no barriers.Â
CJ vloggers Sam and Swaz (top right); and a goal to celebrate (right)
Swaz: See? This is where living in Mitcham helps.Â
Sam: Well, with our trams itâs more like our train stations, but this tram kind of just stopped in the middle of the road next to the pavement and people just climbed on. So, keep your eyes peeled. â
Swaz: I wanted to go to a bar, but it took a while to find one that was open. We eventually found a nice place which had the most giant beer menu known to man. They donât go in for pints as much in Belgium, but that turned out to be a good thing because the beer I got was about 13%. Sam doesnât drink so he was being Sober Sally, looking at me funny. He did actually say to me, âIf you get too drunk and canât get home, Iâm leaving you here,â which wasnât very nice, but probably also sensible.
Sam: I just didnât want to have to deal with drunk Swaz. I had a sip of one and it was quite nice, I canât lie, but I wasnât up for it. I was thinking: I was sent here on a mission, Iâve got a job to do. And I wanted to get some food.Â
Swaz: Oh, yeah, tell them what we ate, Sam. Very authentic. Really got stuck into the local cuisine.
Sam: OK, so, this is embarrassing, but we didnât know where to go, so we ate at McDonaldâs. We actually ate there twice in 24 hours⊠I would say, though, it was probably the nicest McDonaldâs Iâve ever been in! Does that make it better?
Swaz: We were put up in a budget hotel⊠Sam was fuming.
Sam: I was not fuming. I was upset about the two single beds being pushed together.
Swaz: He immediately ripped the beds apart. I wonât lie, it hurt my feelings a bit.Â